Ingredients
- 5 tomatoes ripe
- 3 jalapeno peppers
- 3 cloves garlic peeled
- 2 chilies Hatch
- 2 white onions peeled
Nutrition
- Calories : 80 calories
- Carbohydrate : 14 grams
- Cholesterol : 5 milligrams
- Fat : 1.5 grams
- Fiber : 3 grams
- Protein : 4 grams
- Sodium : 100 milligrams
- Sugar : 7 grams
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