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Black Bean and Rice Freezer Burritos

yield: 20 total time: 30 minutes
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Ingredients

  • 3 cups rice uncooked
  • 3 cans black beans rinsed and drained
  • 2 packages taco seasoning
  • 8 ounces pepper jack cheese shredded
  • 8 ounces Monterey Jack cheese shredded
  • 20 tortillas burrito-sized

Nutrition

  • Calories : 400 calories
  • Carbohydrate : 56 grams
  • Cholesterol : 20 milligrams
  • Fat : 12 grams
  • Fiber : 7 grams
  • Protein : 15 grams
  • SaturatedFat : 6 grams
  • Sodium : 1040 milligrams
  • Sugar : 2 grams
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