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Basic Mexican Rice

yield: 6 total time: 40 minutes
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Ingredients

  • 2 tablespoons canola oil
  • 1/2 whole onion Large, Chopped
  • 2 cups long grain rice
  • 3 cloves garlic Minced
  • 1 can rotel Diced Green Chilies And Tomatoes, 10 Ounce Can
  • 1 can tomatoes Whole, 14.5 Ounce Can
  • 2 cups low sodium chicken broth more If Needed
  • 1 teaspoon cumin more To Taste
  • 1 teaspoon kosher salt
  • fresh cilantro Chopped

Nutrition

  • Calories : 310 calories
  • Carbohydrate : 56 grams
  • Fat : 6 grams
  • Fiber : 2 grams
  • Protein : 7 grams
  • Sodium : 430 milligrams
  • Sugar : 4 grams
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