Mexican Ground Beef Casserole
yield: 6
total time: 45 minutes
Ingredients
- 1 1/2 pounds ground beef
- 1 medium yellow onion
- 1 green bell pepper
- garlic
- cumin
- red enchilada sauce
- black beans
- corn
- corn tortillas
- Mexican cheese
- 1 1/2 pounds ground beef
- 1 medium yellow onion diced
- 1 green bell pepper seeded and diced
- 2 cups corn frozen or canned
- 2 tablespoons minced garlic
- 3 teaspoons cumin
- 1 can black beans rinsed and drained
- 12 corn tortillas
- 3 cups shredded Mexican cheese
Nutrition
- Calories : 1050 calories
- Carbohydrate : 67 grams
- Cholesterol : 225 milligrams
- Fat : 57 grams
- Fiber : 14 grams
- Protein : 70 grams
- SaturatedFat : 26 grams
- Sodium : 1330 milligrams
- Sugar : 8 grams
- TransFat : 2.5 grams
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