Ingredients
- 1 tablespoon butter oil
- 1 yellow onion diced
- 3 cloves garlic minced
- 2 cans diced tomatoes with juice no salt added
- 2 tablespoons cumin
- 1 1/2 tablespoons sea salt
- 2 teaspoons freshly ground black pepper
- 2 teaspoons cayenne pepper
- 1 pound chicken breasts trimmed and butterflied
- 2 low sodium chicken broth cartons
- 1 avocado peeled, pit removed, and diced, to serve
- mexican blend cheese Shredded Cheddar Cheese, or other Cheese, of choice, for serving
- sour cream for serving
- tortilla strips for serving
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