Ingredients
- 1 tomato salsa large, ripe
- black pepper Sea salt and
- 1/2 red chilli finely chopped
- olive oil A drizzle of
- 5 1/4 ounces chorizo cooking
- 2 ciabatta buns
- 1/2 tablespoon olive oil or lard, optional
- 4 tablespoons refried beans
- 1/2 avocado
- 1/2 lime
- 1/4 red onion sliced very thinly
- 3/4 lettuces baby gem
- 2 mayonnaise very generous tablespoons Chipotle, or ordinary mayonnaise
- 1 9/16 cups black beans cooked, with the cooking liquid reserved
- 2 tablespoons lard butter or olive oil
- 1/2 onion finely chopped
- black pepper Sea salt and
- 1 knob butter
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