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Spanish Red Wine Sangria

yield: 14 total time: 20 minutes
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Ingredients

  • 750 milliliters red wine bottles, Rioja or Merlot
  • 1 cup brandy
  • 1 cup triple sec
  • 2 cups orange juice no pulp
  • 1 apple sliced
  • 1 Orange sliced
  • sugar to taste

Nutrition

  • Calories : 190 calories
  • Carbohydrate : 17 grams
  • Fiber : 1 grams
  • Sodium : 5 milligrams
  • Sugar : 13 grams
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