Ranchero Sauce

Ingredients

• 1 tablespoon olive oil
• 1/2 large white onion diced
• 1 pound plum tomatoes chopped
• 2 garlic cloves minced
• 1 jalapeno diced
• 1 chipotle pepper in adobo sauce chopped
• 1/4 teaspoon salt
• 1 tablespoon ancho chile powder
• 1/2 teaspoon cumin
• 1/2 teaspoon cayenne powder
• 1/2 teaspoon dried Mexican oregano
• 1/2 cup chicken stock or water
• 1/4 cup chopped cilantro
• 2 tablespoons juice
• 1 lime

Nutrition

• Calories : 90 calories
• Carbohydrate : 13 grams
• Fat : 4 grams
• Fiber : 3 grams
• Protein : 3 grams
• SaturatedFat : 0.5 grams
• Sodium : 200 milligrams
• Sugar : 6 grams