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Mexican-style King Prawn Cocktails

yield: 4 total time: 25 minutes
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Ingredients

  • 1 iceberg lettuce
  • 1 ear sweetcorn peeled, kernels removed
  • 1/2 Spanish onion finely sliced
  • 2 chillies jalapeno, deseeded, finely diced
  • 1/2 cup chopped coriander
  • 1 avocado finely diced
  • extra-virgin olive oil
  • 2 limes
  • sea salt
  • freshly ground pepper
  • 16 king prawns large cooked, peeled and deveined, tails intact
  • 3 tablespoons tomato ketchup
  • 2 chillies chipotle, in adobo, minced
  • 5 drops Tabasco Sauce
  • 250 milliliters mayonnaise good-quality
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