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Crock Pot Roast (Slow Cooker Pot Roast)

yield: 8 total time: 485 minutes

Ingredients

3 pounds chuck roast
1 1/2 teaspoons garlic powder
salt to taste
pepper to taste
1 1/2 pounds potatoes cut into chunks
3/4 pound carrots
7 sprigs fresh thyme optional
2 sprigs rosemary optional

Nutrition

Calories : 500 calories
Carbohydrate : 19 grams
Cholesterol : 110 milligrams
Fat : 31 grams
Fiber : 4 grams
Protein : 35 grams
SaturatedFat : 12 grams
Sodium : 240 milligrams
Sugar : 3 grams

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