Chipotle Caramel Sauce
yield: 1
total time: 25 minutes
Ingredients
- 1 cup granulated sugar
- 2 teaspoons water
- 6 tablespoons butter
- 2 tablespoons heavy cream
- 2 chipotle chile
- 1 inch adobo
- 1 pinch sea salt
Nutrition
- Calories : 1560 calories
- Carbohydrate : 211 grams
- Cholesterol : 235 milligrams
- Fat : 83 grams
- Fiber : 4 grams
- Protein : 3 grams
- SaturatedFat : 52 grams
- Sodium : 810 milligrams
- Sugar : 207 grams
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