Sopa Seca (Mexican Noodle Casserole)
yield: 4
total time: 50 minutes
Ingredients
- 1 pound angel hair pasta
- olive oil
- 1 onion
- 2 cloves garlic
- 7 ounces Old El Paso chopped green chiles
- 28 ounces crushed tomatoes Muir Glen™ Organic, Fire Roasted
- 1 1/2 cups chicken stock
- cotija cheese
- avocado
Nutrition
- Calories : 610 calories
- Carbohydrate : 107 grams
- Cholesterol : 5 milligrams
- Fat : 11 grams
- Fiber : 9 grams
- Protein : 23 grams
- SaturatedFat : 1.5 grams
- Sodium : 450 milligrams
- Sugar : 7 grams
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