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Crock Pot Mexican Pinto Beans With Bacon

yield: 6 total time: 85 minutes

Ingredients

1 pound pinto beans
6 cups water
8 ounces bacon or more if desired
1 large onion chopped
12 ounces salsa or to taste
chopped fresh cilantro Optional:

Nutrition

Calories : 210 calories
Carbohydrate : 9 grams
Cholesterol : 25 milligrams
Fat : 17 grams
Fiber : 2 grams
Protein : 7 grams
SaturatedFat : 6 grams
Sodium : 710 milligrams
Sugar : 2 grams

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