Mexican Street Corn Salad with Pearl Couscous

Ingredients

• 4 ears corn husked
• 1 1/2 cups pearl couscous
• 1 cup chicken broth
• 3/4 cup water
• 1/2 cup fresh lime juice divided, about 4 limes
• 2 teaspoons salt divided
• 1/2 red bell pepper chopped
• 1/2 red onion small, finely chopped
• 1/2 cup fresh cilantro chopped
• 5 green onions chopped
• 1 jalapeno pepper diced, and seeded if less heat desired
• 2 tablespoons sour cream
• 2 tablespoons mayonnaise
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon cumin ground
• 1/4 teaspoon black pepper
• 1/2 cup cotija cheese or feta, crumbled

Nutrition

• Calories : 430 calories
• Carbohydrate : 60 grams
• Cholesterol : 35 milligrams
• Fat : 13 grams
• Fiber : 5 grams
• Protein : 20 grams
• SaturatedFat : 6 grams
• Sodium : 1610 milligrams
• Sugar : 3 grams