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Lexi's Mexican Night

yield: 4 total time: 25 minutes
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Ingredients

  • 1 pound grass fed beef organic, I use 90/10 or ground turkey meat
  • 1 teaspoon paprika
  • 1 teaspoon chili powder
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon cayenne powder
  • 2 avocados ripe
  • 1/8 teaspoon garlic ground
  • 1 teaspoon lemon juice
  • 1 pinch paprika
  • sea salt
  • freshly ground pepper
  • 1 pinch cayenne pepper can omit or add more to taste
  • 1 pinch red pepper flakes can omit or add more to taste
  • 1/4 cup tomato finely chopped, optional
  • 1/4 cup red onion minced, optional
  • tortilla shells Organic corn, or tortillas of choice
  • 5 cups romaine lettuce organic, chopped
  • lettuce leaves Organic omaine
  • 1 tomato organic vine ripe, chopped
  • 1/2 red onion chopped
  • 1/2 cup scallions chopped
  • salsa Serve with, choice, homemade or store-bought
  • 1 cup yellow onion optional
  • 1 cup peppers optional
  • shrimp Optional: Cajun

Nutrition

  • Calories : 360 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 40 milligrams
  • Fat : 17 grams
  • Fiber : 20 grams
  • Protein : 14 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 330 milligrams
  • Sugar : 7 grams
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