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Mexican Mule

yield: 4 total time: 5 minutes
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Ingredients

  • 1 1/2 ounces vodka Ketel One, or your favorite vodka
  • 1/2 ounce orange liqueur I used Cointreau
  • 1/2 ounce lime juice fresh squeezed, or lemon, both are good
  • 1/2 ounce ginger liqueur I used Domaine de Canton
  • 3 ounces ginger beer I used Barritts
  • 4 sprigs cilantro
  • 1 jalapeƱo seedless slice of

Nutrition

  • Calories : 45 calories
  • Carbohydrate : 4 grams
  • Sugar : 3 grams
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