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Mince and Tatties

yield: 4 total time: 85 minutes
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Ingredients

  • vegetable oil spray
  • minced beef
  • fat
  • onions diced or minced using a mini chopper
  • carrots
  • celery
  • garlic
  • beef stock cube has to be Oxo Beef Cube!
  • tomato paste just a smidge!
  • Worcestershire sauce
  • red wine or beer – this is totally optional and not traditional but adds flavour
  • beef broth such as canned Beef Consommé or Knorr beef stockpot
  • salt
  • pepper
  • flat leaf parsley optional but I do like a garnish!
  • 2 tablespoons vegetable oil spray for SW version
  • 450 pounds mince steak, or use lean ground beef for SW version
  • 2 yellow onions finely diced or minced
  • 2 carrots diced
  • 1 celery stalk finely diced
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon tomato paste
  • 1 teaspoon garlic paste or minced garlic
  • 1 beef stock cube crumbled to a powder
  • 4 tablespoons red wine or beer, optional!
  • 2 cups canned beef broth or beef stock, Knorr Stockpots are a good option
  • salt
  • pepper
  • flat leaf parsley unchecked▢, to garnish, optional
  • 5 potatoes large Maris Piper, peeled and cubed
  • 1 teaspoon salt
  • 2 tablespoons butter
  • salt
  • pepper
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