Ingredients
- 2 quarts milk goat
- 1 tablespoon vanilla bean paste
- 2 cups sugar
- 1/2 teaspoon baking soda
- 1 tablespoon water
- 1/4 cup dark rum optional
Nutrition
- Calories : 760 calories
- Carbohydrate : 130 grams
- Cholesterol : 45 milligrams
- Fat : 12 grams
- Protein : 24 grams
- SaturatedFat : 6 grams
- Sodium : 510 milligrams
- Sugar : 130 grams
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