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Eggplant Milanesa Torta

yield: 4 total time: 55 minutes
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Ingredients

  • 3 eggplants large
  • 4 large eggs
  • 2/3 cup chopped parsley finely
  • 6 tablespoons almond milk or any dairy or non-dairy milk
  • 2 tablespoons minced garlic
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 4 cups plain breadcrumbs
  • 1 1/2 cups grated Parmesan cheese
  • 8 slices multigrain bread 4 sandwiches
  • tomato slices optional
  • lettuce leaves optional

Nutrition

  • Calories : 810 calories
  • Carbohydrate : 113 grams
  • Cholesterol : 245 milligrams
  • Fat : 22 grams
  • Fiber : 20 grams
  • Protein : 43 grams
  • SaturatedFat : 10 grams
  • Sodium : 1970 milligrams
  • Sugar : 19 grams
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