Slow Cooker Mexican Meatloaf

Ingredients

• 2 tablespoons olive oil
• 1 onion chopped
• 1 jalapeño minced
• 1 clove garlic minced
• 1 pound ground beef
• 1 teaspoon ground cumin
• 1/4 teaspoon cayenne pepper
• 1/2 teaspoon sea salt
• 1/4 teaspoon black pepper
• 1/2 cup rolled oats coarsely ground in a food processor
• 1 egg
• 1 cup diced tomatoes in juice
• 1 clove garlic minced
• 1 tablespoon honey
• 1 tablespoon lime juice
• 1 chipotle chili in adobo sauce canned
• 1/4 teaspoon sea salt

Nutrition

• Calories : 270 calories
• Carbohydrate : 12 grams
• Cholesterol : 85 milligrams
• Fat : 17 grams
• Fiber : 2 grams
• Protein : 17 grams
• SaturatedFat : 5 grams
• Sodium : 360 milligrams
• Sugar : 5 grams
• TransFat : 1 grams