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Creamy Crock Pot Mac and Cheese

yield: 4 total time: 30 minutes
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Ingredients

  • 1 1/2 cups macaroni uncooked
  • 1 cup cheeses shredded, any combination you prefer-I like Harvard, cheddar & munster
  • 1/4 cup shredded Parmesan fresh
  • 1 cup Velveeta cubed
  • 3 cups milk
  • 3/4 cup heavy cream
  • 1/3 cup butter cubed

Nutrition

  • Calories : 900 calories
  • Carbohydrate : 48 grams
  • Cholesterol : 210 milligrams
  • Fat : 64 grams
  • Fiber : 1 grams
  • Protein : 33 grams
  • SaturatedFat : 39 grams
  • Sodium : 1360 milligrams
  • Sugar : 17 grams
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