Slow Cooker Lentil Soup with Bacon
yield: 4
total time: 255 minutes
Ingredients
- 2 slices bacon thinly sliced
- 1 cup lentils rinsed and sorted
- 2 celery stalks diced
- 2 carrots diced
- 1 onion medium, diced
- 2 cloves garlic minced
- 1 tablespoon smoked paprika
- 1/2 teaspoon red chili flakes
- 15 ounces fire roasted diced tomatoes
- 32 ounces chicken broth low sodium
- chopped parsley fresh, optional garnish
Nutrition
- Calories : 300 calories
- Carbohydrate : 39 grams
- Cholesterol : 10 milligrams
- Fat : 9 grams
- Fiber : 17 grams
- Protein : 20 grams
- SaturatedFat : 2 grams
- Sodium : 220 milligrams
- Sugar : 4 grams
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