Limonada Mexican Lemonade
yield: 10
total time: 10 minutes
Ingredients
- 2 lemons quartered, peeled & any seeds removed
- 8 cups cold water
- 1/2 cup granulated sugar
- pasta wheels Lemon, to garnish, optional
- 1 cup ice per serving
Nutrition
- Calories : 45 calories
- Carbohydrate : 12 grams
- Fiber : 1 grams
- Sodium : 10 milligrams
- Sugar : 10 grams
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