Cuban Roast Pork (Lechon Asado)

Ingredients

• 1 bone in skin on pork shoulder about 4-5 lbs
• 20 cloves garlic
• 1 onion large, sliced
• 1 cup Seville orange juice sour, or 1 cup orange juice + 1/2 cup lime juice
• 1 teaspoon oregano
• 1 teaspoon cumin toasted and ground
• 2 teaspoons salt
• 1 teaspoon black peppercorns
• 1 onion large, sliced

Nutrition

• Calories : 60 calories
• Carbohydrate : 14 grams
• Fiber : 1 grams
• Protein : 2 grams
• Sodium : 950 milligrams
• Sugar : 6 grams