Ingredients
- 1 box white cake mix
- 3 tablespoons plain flour
- 3 ounces jello strawberry
- 1/2 cup water
- 3/4 cup oil I used canola oil
- 2 cups strawberries fresh or frozen pureed, one cup for cake & one cup for icing
- 4 eggs
- 1 stick butter softened
- 8 ounces cream cheese softened
- 1 cup strawberries frozen or fresh pureed
- 3 cups powdered sugar
Nutrition
- Calories : 1890 calories
- Carbohydrate : 229 grams
- Cholesterol : 335 milligrams
- Fat : 104 grams
- Fiber : 4 grams
- Protein : 20 grams
- SaturatedFat : 33 grams
- Sodium : 1390 milligrams
- Sugar : 187 grams
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