How to Make Creamy Mexican Horchata
yield: 6
total time: 40 minutes
Ingredients
- 1 cup long-grain white rice
- 3/4 cup blanched almonds
- 1 inch cinnamon stick to 3" piece of
- 5 cups water divided
- 1/4 cup sweetened condensed milk
- 1/4 teaspoon vanilla
- ice for serving
- ground cinnamon for garnish, optional
Nutrition
- Calories : 260 calories
- Carbohydrate : 36 grams
- Cholesterol : 5 milligrams
- Fat : 11 grams
- Fiber : 3 grams
- Protein : 7 grams
- SaturatedFat : 1.5 grams
- Sodium : 30 milligrams
- Sugar : 8 grams
Thank you for visiting our website. Hope you enjoy How to Make Creamy Mexican Horchata above. You can see more 17 mexican horchata recipe reddit Unleash your inner chef! to get more great cooking ideas.