Mexican Street Tacos

Ingredients

• 2 tablespoons reduced sodium soy sauce
• 2 tablespoons lime juice freshly squeezed
• 2 tablespoons canola oil divided
• 3 cloves garlic minced
• 2 teaspoons chili powder
• 1 teaspoon ground cumin
• 1 teaspoon dried oregano
• 1 1/2 pounds skirt steak cut into 1/2-inch pieces
• 12 flour tortillas mini
• 3/4 cup diced red onion
• 1/2 cup cilantro leaves chopped fresh
• 1 lime cut into wedges

Nutrition

• Calories : 540 calories
• Carbohydrate : 53 grams
• Cholesterol : 65 milligrams
• Fat : 21 grams
• Fiber : 4 grams
• Protein : 32 grams
• SaturatedFat : 6 grams
• Sodium : 850 milligrams
• Sugar : 3 grams