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Instant Pot Taco Soup

yield: 6 total time: 50 minutes
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Ingredients

  • 1 pound ground beef
  • 1 tablespoon minced garlic
  • 2 tomatoes ; sliced
  • 1 Anaheim pepper ; diced
  • 1 jalapeno ; diced
  • 3 tablespoons taco seasoning
  • 1 cup frozen corn
  • 1 white onion ; diced
  • 2 teaspoons salt
  • 1 can black beans ; strained
  • 1 can chili beans ; strained
  • 2 cups vegetable broth
  • 1 1/2 cups water

Nutrition

  • Calories : 360 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 50 milligrams
  • Fat : 13 grams
  • Fiber : 12 grams
  • Protein : 24 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 2070 milligrams
  • Sugar : 10 grams
  • TransFat : 1 grams
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