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Grilled Fish Tacos

yield: 4 total time: 75 minutes

Ingredients

1 whole snapper
3/4 cup olive oil
1 avocado sliced
3 limes quartered
12 flour tortillas
salt
pepper
2 ancho chiles
2 guajillo chiles
2 pasilla chiles
1 liter orange juice
7 ounces achiote paste
olive oil as needed
4 cloves garlic
1/4 cup white onion
1 liter tomato sauce
salt
pepper
1 chayote squash peeled, julienned
1/4 white cabbage julienned
1 carrot peeled, julienned
1 lemon
1/4 cup mayonnaise
salt
pepper

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