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Salsa Frijoles de Olla

yield: 4 total time: 105 minutes
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Ingredients

  • 1 pound dried pinto beans
  • 2 onions medium, chopped
  • 2 green bell peppers large
  • 1 cup smoked ham finely chopped
  • 2 bay leaves
  • 1 teaspoon salt
  • 2 chiles chile de árbol, sliced
  • 1 sprig epazote fresh young, or 1/2 teaspoon dried
  • 8 garlic toes, minced
  • 1 teaspoon smoked paprika
  • 1/4 teaspoon ground cumin
  • 1/2 teaspoon smoked chili powder
  • 4 medium tomatoes
  • 4 medium tomatoes
  • 15 ounces Roma tomatoes
  • onions optional
  • fresh tomatoes optional
  • jalapeno peppers optional
  • tortilla chips warm

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 39 grams
  • Cholesterol : 5 milligrams
  • Fat : 3.5 grams
  • Fiber : 8 grams
  • Protein : 10 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 780 milligrams
  • Sugar : 16 grams
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