Ingredients
- 1 pound dried pinto beans
- 2 onions medium, chopped
- 2 green bell peppers large
- 1 cup smoked ham finely chopped
- 2 bay leaves
- 1 teaspoon salt
- 2 chiles chile de árbol, sliced
- 1 sprig epazote fresh young, or 1/2 teaspoon dried
- 8 garlic toes, minced
- 1 teaspoon smoked paprika
- 1/4 teaspoon ground cumin
- 1/2 teaspoon smoked chili powder
- 4 medium tomatoes
- 4 medium tomatoes
- 15 ounces Roma tomatoes
- onions optional
- fresh tomatoes optional
- jalapeno peppers optional
- tortilla chips warm
Nutrition
- Calories : 210 calories
- Carbohydrate : 39 grams
- Cholesterol : 5 milligrams
- Fat : 3.5 grams
- Fiber : 8 grams
- Protein : 10 grams
- SaturatedFat : 0.5 grams
- Sodium : 780 milligrams
- Sugar : 16 grams
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