Tortilla Chips Casserole

Ingredients

• 1 onion large
• 1 pound ground beef
• 2 cloves garlic minced
• 1 1/2 cups vegetables Mexican, mix canned*
• 2 cups cooking sauce burrito, or chunky salsa
• 1/2 cup milk or sour cream
• 1 pinch cumin oregano, and paprika
• 2 cups grated cheddar cheese and/or Monterey Jack cheese
• 3 1/2 cups tortilla chips crushed, about 200 g; 7 oz
• black olives for garnish, optional

Nutrition

• Calories : 660 calories
• Carbohydrate : 29 grams
• Cholesterol : 140 milligrams
• Fat : 43 grams
• Fiber : 4 grams
• Protein : 41 grams
• SaturatedFat : 20 grams
• Sodium : 590 milligrams
• Sugar : 4 grams
• TransFat : 1 grams