Recipes details Download PDF
Site Logo

Blackened Swordfish Tacos w/ Mango Avocado Salsa

yield: 4 total time: 25 minutes
Icon site

Ingredients

  • 12 ounces swordfish filets cut into strips
  • 2 teaspoons cayenne pepper
  • 2 tablespoons paprika
  • 2 tablespoons cumin
  • 2 tablespoons parsley
  • 2 tablespoons oregano
  • 1 teaspoon black pepper
  • 1 teaspoon salt
  • 8 corn tortillas
  • 2 cups romaine lettuce thinly chopped
  • 1 cup salsa Mango Avocado, see post for recipe

Nutrition

  • Calories : 260 calories
  • Carbohydrate : 32 grams
  • Cholesterol : 35 milligrams
  • Fat : 6 grams
  • Fiber : 7 grams
  • Protein : 23 grams
  • SaturatedFat : 1 grams
  • Sodium : 1080 milligrams
  • Sugar : 3 grams
Icon site footer
Thank you for visiting our website. Hope you enjoy Blackened Swordfish Tacos w/ Mango Avocado Salsa above. You can see more 19 mexican fish salsa recipe Dive into deliciousness! to get more great cooking ideas.

More Related Recipes

Pati's Mexican Table Pizza Dough Recipe Pati's Mexican Table Tamale Casserole Recipe Classic Mexican Ceviche Recipe Best Mexican Shredded Chicken Crock Pot Recipe Eva Longoria Mexican Rice Recipe Best Chili Recipe With New Mexico Chiles Recipe For Mexican Flan Dessert Mexican Sausage Dip Recipe Authentic Mexican Ground Beef Tacos Recipe Poblano Pepper Recipe Mexican Mexican Enchilada Sauce Recipe Pati Jinich Mexican Style Churro Recipe Mexican Fiesta Salad Recipe Mexican Salsa Recipe Food Processor Shrimp Soup Mexican Style Recipe Recipe For Mexican Deviled Eggs With Avacado Mexican Recipe Using Chicken Spicy Mexican Rice Recipe Easy Mexican Besos Recipe Mexican New York Strip Steak Recipe

Recipes with Similar Ingredients

Mexican Swordfish Recipe Mexican Fish Salsa Recipe