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Bean Tostadas (Mexican filling in edible tortilla cups)

yield: 4 total time: 30 minutes

Ingredients

dough Tortilla, – enough to serve 2 people, Check my recipe here
1/2 cup red kidney beans
1/4 cup salsa
1/4 cup sour cream
2 tablespoons coriander leaves
1 teaspoon salt

Nutrition

Calories : 170 calories
Carbohydrate : 14 grams
Cholesterol : 5 milligrams
Fat : 12 grams
Fiber : 1 grams
Protein : 4 grams
SaturatedFat : 4 grams
Sodium : 830 milligrams
Sugar : 1 grams

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