Ingredients
- 2 pounds skirt steak beef
- 2 pounds boneless chicken thighs
- 2 teaspoons fajita seasoning
- 2 1/2 teaspoons garlic powder divided
- 2 cups refried beans
- salt to taste
- lemon pepper to taste
- 4 avocados peeled, pitted, and mashed
- 1 cup corn oil
- 24 corn tortillas
- 1 green bell pepper medium, chopped
- 1 onion medium, chopped
- 1/3 bunch cilantro chopped
- 16 ounces American cheese shredded
- 12 ounces sour cream
- 2 tomatoes large, chopped
- 4 jalapeno peppers pickled, sliced, optional
Nutrition
- Calories : 850 calories
- Carbohydrate : 43 grams
- Cholesterol : 135 milligrams
- Fat : 57 grams
- Fiber : 11 grams
- Protein : 46 grams
- SaturatedFat : 13 grams
- Sodium : 960 milligrams
- Sugar : 4 grams
Thank you for visiting our website. Hope you enjoy Mexican Botana Platter above. You can see more 17 mexican fiesta botana recipe Get cooking and enjoy! to get more great cooking ideas.