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Sizzling Chicken Fajitas

yield: 4 total time: 60 minutes
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Ingredients

  • 1 1/2 pounds boneless skinless chicken thighs
  • 2 tablespoons lime juice half a juicy lime
  • 1 1/2 teaspoons kosher salt
  • 1 1/2 teaspoons dried oregano
  • 2 teaspoons ground cumin
  • 1 teaspoon chili powder
  • 1/2 teaspoon smoked paprika
  • 1 garlic clove minced or pressed
  • dash hot sauce few, optional
  • 8 flour tortillas 6-inch
  • olive oil
  • 2 bell peppers large, cut into thin strips, I use a mix of green, red and other colors, if I can find them
  • 1 sweet onion or large yellow, halved and sliced thin
  • coarse salt
  • 1 1/2 cups black beans cooked, 1 15-ounce can, drained and rinsed
  • salsa or pico de gallo
  • avocado Sliced, or guacamole
  • shredded cheese or sour cream
  • white onion minced or or pickled red onions
  • chopped cilantro
  • hot sauce
  • lime wedges
  • pickled jalapeƱo peppers

Nutrition

  • Calories : 710 calories
  • Carbohydrate : 76 grams
  • Cholesterol : 115 milligrams
  • Fat : 23 grams
  • Fiber : 13 grams
  • Protein : 52 grams
  • SaturatedFat : 6 grams
  • Sodium : 2400 milligrams
  • Sugar : 9 grams
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