Ingredients
- 1 1/2 pounds lean ground beef
- 2 cans enchilada sauce Traditional
- 1 can black beans drained and washed
- 1 can green chili Old El Paso
- 1/4 cup chopped onion
- 3 cups shredded cheese Mexican Blend
- 8 large flour tortillas
- 1 tablespoon cooking oil
Nutrition
- Calories : 1000 calories
- Carbohydrate : 69 grams
- Cholesterol : 195 milligrams
- Fat : 47 grams
- Fiber : 11 grams
- Protein : 71 grams
- SaturatedFat : 23 grams
- Sodium : 1630 milligrams
- Sugar : 5 grams
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