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Slow Cooker Taco Dip

yield: 4 total time: 130 minutes

Ingredients

1 pound lean ground beef
1/2 cup white onion diced
salt to taste
pepper to taste
16 ounces salsa
15 ounces cheese nacho
16 ounces sour cream
16 ounces refried beans
4 ounces green chiles
tortilla chips

Nutrition

Calories : 1000 calories
Carbohydrate : 39 grams
Cholesterol : 240 milligrams
Fat : 66 grams
Fiber : 10 grams
Protein : 62 grams
SaturatedFat : 38 grams
Sodium : 2230 milligrams
Sugar : 11 grams

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