Mexican Cream Cheese Rollups
yield: 8
total time: 65 minutes
Ingredients
- 8 ounces cream cheese softened
- 1/3 cup mayonnaise
- 2/3 cup pitted green olives chopped
- 2 1/4 ounces black olives chopped
- 6 green onions chopped
- 8 flour tortillas 10 inch
- 1/2 cup salsa
Nutrition
- Calories : 310 calories
- Carbohydrate : 30 grams
- Cholesterol : 35 milligrams
- Fat : 19 grams
- Fiber : 3 grams
- Protein : 6 grams
- SaturatedFat : 7 grams
- Sodium : 800 milligrams
- Sugar : 3 grams
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