Sweet Corn Tomalito
yield: 8
total time: 80 minutes
Ingredients
- 5 tablespoons margarine softened
- 1/4 cup masa harina
- 1/3 cup white sugar
- 1/2 cup water
- 2 cups frozen whole kernel corn thawed
- 1/2 cup cornmeal
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 4 teaspoons milk
Nutrition
- Calories : 170 calories
- Carbohydrate : 25 grams
- Fat : 8 grams
- Fiber : 2 grams
- Protein : 2 grams
- SaturatedFat : 1.5 grams
- Sodium : 280 milligrams
- Sugar : 10 grams
- TransFat : 1.5 grams
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