Recipes details Download PDF
Site Logo

Mexican Corn Salsa

yield: 4 total time: 13 minutes
Icon site

Ingredients

  • 1 1/2 cups frozen whole kernel corn
  • 4 tablespoons butter
  • 2 teaspoons chili powder
  • 1 teaspoon cumin
  • 2 tablespoons mayonnaise
  • 2 tablespoons lime juice
  • 3 tablespoons chives
  • 2 teaspoons salt each, /Pepper

Nutrition

  • Calories : 180 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 30 milligrams
  • Fat : 15 grams
  • Fiber : 2 grams
  • Protein : 2 grams
  • SaturatedFat : 8 grams
  • Sodium : 1330 milligrams
  • Sugar : 2 grams
Icon site footer
Thank you for visiting our website. Hope you enjoy Mexican Corn Salsa above. You can see more 20 mexican corn salsa recipe Cook up something special! to get more great cooking ideas.

Recipes with Similar Ingredients