Ingredients
- 1 1/2 cups Jarlsberg cheese coarsely grated
- 1 teaspoon cayenne powder
- 3 tablespoons cream cheese softened
- 4 tablespoons mayonnaise
- 1/4 cup pimentos jarred, drained well and chopped coarsely
- 3 tablespoons pepperoncini brine
- salt
- pepper
- chives thinly sliced, to garnish, optional
- 4 ears corn
- olive oil
- 1 cup flour
- 1/4 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon onion powder
- 1 large egg beaten
- 1/2 lemon
- 1/2 cup water
- 1 tablespoon vegetable oil
Nutrition
- Calories : 470 calories
- Carbohydrate : 34 grams
- Cholesterol : 105 milligrams
- Fat : 30 grams
- Fiber : 3 grams
- Protein : 17 grams
- SaturatedFat : 11 grams
- Sodium : 760 milligrams
- Sugar : 2 grams
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