Ingredients
- 2 tablespoons canola oil
- 4 cups frozen corn fresh or thawed, from about 5 medium ears
- 1/2 teaspoon kosher salt
- 1 clove garlic minced
- 1/4 cup chopped fresh cilantro coarsely
- 1 jalapeƱo pepper small, seeded and finely chopped
- 3 tablespoons cotija cheese crumbled, plus more for garnish
- 2 tablespoons mayonnaise or Mexican crema
- 1 tablespoon lime juice freshly squeezed
- 1 1/2 teaspoons chili powder
Nutrition
- Calories : 170 calories
- Carbohydrate : 19 grams
- Cholesterol : 10 milligrams
- Fat : 11 grams
- Fiber : 2 grams
- Protein : 5 grams
- SaturatedFat : 2 grams
- Sodium : 400 milligrams
- Sugar : 3 grams
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