Mexican Churros with Caramel Coffee Dipping Sauce

Ingredients

• 1/2 cup sugar
• 2 tablespoons canela
• 2 cups water
• 2 cinnamon sticks
• 4 tablespoons butter
• 1 teaspoon vanilla
• 2 1/2 cups all-purpose flour sifted
• 3 tablespoons sugar
• 2 tablespoons brown sugar sifted
• 2 teaspoons baking powder
• 1 teaspoon salt
• 2 large eggs beaten
• oil for frying
• 1/2 cup sugar
• 1/2 cup light brown sugar
• 4 tablespoons butter
• 1/4 cup evaporated milk
• 1 tablespoon instant coffee
• 1 tablespoon whiskey we use Crown Royal
• 1 teaspoon vanilla

Nutrition

• Calories : 970 calories
• Carbohydrate : 156 grams
• Cholesterol : 170 milligrams
• Fat : 33 grams
• Fiber : 4 grams
• Protein : 13 grams
• SaturatedFat : 16 grams
• Sodium : 1090 milligrams
• Sugar : 91 grams