Mexican Chocolate Snickerdoodles

Ingredients

• 2 1/4 cups flour all-purpose
• 1/2 cup unsweetened cocoa powder
• 1 teaspoon cream of tartar
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/4 teaspoon cayenne pepper optional
• 1/2 cup butter at room temperature
• 3/4 cup granulated sugar
• 3/4 cup brown sugar packed
• 2 large eggs
• 2 teaspoons pure vanilla extract
• 1/4 cup granulated sugar
• 2 teaspoons ground cinnamon

Nutrition

• Calories : 830 calories
• Carbohydrate : 139 grams
• Cholesterol : 165 milligrams
• Fat : 28 grams
• Fiber : 6 grams
• Protein : 13 grams
• SaturatedFat : 16 grams
• Sodium : 660 milligrams
• Sugar : 78 grams