Ingredients
- 800 grams kumara cut into wedges
- 2 carrots grated
- 1 package beef mince
- 1 package mexican spices
- 1 package tomato paste
- 1/2 package chipotle sauce
- 1 1/2 cups beef stock
- 250 grams frozen corn
- 1/2 lettuce shredded
- chipotle sauce Remaining
- 1 tablespoon mayo
- 1/2 cup cheese grated
- 1/4 cup sour cream
- 1 package chilli garlic, blend
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