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DIY Chili Oil

yield: 4 total time: 10 minutes

Ingredients

1 cup vegetable oil + 2 tbsp
2 teaspoons red chili flakes
3 red chilies dried whole, tip: handle with gloves or tongs

Nutrition

Calories : 480 calories
Carbohydrate : 1 grams
Fat : 55 grams
SaturatedFat : 4 grams
TransFat : 1.5 grams

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