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Mexican Chicken Wrap

yield: 4 total time: 12 minutes
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Ingredients

  • 1/2 cup salsa
  • 1/4 cup mayonnaise
  • 1 tablespoon vegetable oil
  • 2 boneless, skinless chicken breasts diced
  • 1/4 cup onions sliced
  • 1 green chiles ounce can of
  • 4 flour tortillas
  • 1 1/2 cups cheddar cheese grated
  • 4 leaves romaine lettuce
  • tomatoes optional

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 33 grams
  • Cholesterol : 85 milligrams
  • Fat : 28 grams
  • Fiber : 3 grams
  • Protein : 28 grams
  • SaturatedFat : 11 grams
  • Sodium : 930 milligrams
  • Sugar : 5 grams
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