Ingredients
- 14 tortillas I used small corn tortillas
- 2 cups mexican blend cheese shredded
- 1 tablespoon fajita seasoning
- 28 ounces tomatoes can of, drained
- 15 1/2 ounces black beans can of, drained
- 15 1/2 ounces corn or frozen, drained
- 2 cups salsa
- 2 cups chicken cooked, shredded, or veggie chicken
- 1 onion small, chopped
Nutrition
- Calories : 810 calories
- Carbohydrate : 106 grams
- Cholesterol : 80 milligrams
- Fat : 25 grams
- Fiber : 13 grams
- Protein : 40 grams
- SaturatedFat : 11 grams
- Sodium : 2090 milligrams
- Sugar : 13 grams
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