Ingredients
- 2 boneless, skinless chicken breast trimmed and sliced in half lengthwise
- 1 teaspoon chili powder
- 1/2 teaspoon paprika
- 1/2 teaspoon ground cumin
- 1/2 teaspoon kosher salt
- 1/4 teaspoon ground black pepper
- 2 teaspoons vegetable oil divided
- 2 garlic cloves pressed
- 1 large red bell pepper diced
- 2 cups frozen corn or fresh
- 1/2 cup water
- 1 lime juiced
- 1/2 cup Mexican cheese blend grated
- 1 jalapeƱo sliced thin
- 1/4 cup chopped cilantro
Nutrition
- Calories : 260 calories
- Carbohydrate : 17 grams
- Cholesterol : 80 milligrams
- Fat : 11 grams
- Fiber : 3 grams
- Protein : 26 grams
- SaturatedFat : 4.5 grams
- Sodium : 610 milligrams
- Sugar : 4 grams
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