Slow Cooker Mexican Chicken Lime Soup
yield: 6
total time: 40 minutes
Ingredients
- 1 pound chicken breasts or 2
- 4 cups chicken broth
- 1/2 sweet onion chopped
- 4 garlic cloves minced
- 2 teaspoons cumin
- 2 jalapeños seeds removed, diced {optional for spice}
- 2 teaspoons Mexican oregano {or regular oregano}
- 1/2 teaspoon salt {more or less to taste}
- 1/8 teaspoon black pepper
- 1/4 cup lime juice {more or less depending on how much tang you want}
- rice
- avocado Chopped
- red onion diced
- cheese
- sour cream
- lime wedges Extra
- cilantro
- pico de gallo
Nutrition
- Calories : 200 calories
- Carbohydrate : 13 grams
- Cholesterol : 55 milligrams
- Fat : 8 grams
- Fiber : 2 grams
- Protein : 22 grams
- SaturatedFat : 2.5 grams
- Sodium : 380 milligrams
- Sugar : 3 grams
Thank you for visiting our website. Hope you enjoy Slow Cooker Mexican Chicken Lime Soup above. You can see more 16 mexican chicken rice soup avocado recipe mexican Dive into deliciousness! to get more great cooking ideas.